Four local chefs will present cooking demonstrations at the 14th Annual “Taste of the Lymes Business Expo” on Sunday afternoon, April 27, from 3 to 5 p.m., to be held this year at the Old Lyme Country Club.
Many local businesses and Chamber members will exhibit at the Business Expo including Fresh Ayer Gallery, Amity Home Construction & Design, Lyme Academy College of Fine Arts, Florence Griswold Museum, The Woman’s Exchange, and Office Express.
Food preparation demonstrations by chefs from The Bee & Thistle Inn, Amanda Cushman of Simple Real Food, Café Flo (Gourmet Galley) and the Old Lyme Country Club will provide seasonal recipe ideas. Landscape Designer Sheila Wertheimer will conduct a demonstration on planting a spring patio pot, and Julie Garvin Riggs of the Florence Griswold Museum will provide ongoing demonstrations of how to create handcrafted greeting cards.
Sample delicious foods from local restaurants, refresh your palate with a treat from the Old Lyme Ice Cream Shoppe cart, and participate in drawings to win prizes at this annual event. The Old Lyme Country Club will host a cash bar.
The promotional art work for this event was created by Lyme Academy College of Fine Arts graduate Rick Lacey, who is a past Lyme-Old Lyme Chamber of Commerce scholarship recipient.
Tickets at $10 per person are available at “Lyme Tree: The Woman’s Exchange” in the Old Lyme Marketplace or at “Fresh Ayer Gallery” in the Old Lyme Shopping Center, or at the door.
For additional information, visit www.visitoldlyme.com or e-mail email@example.com.